Honduras - Guama Danta

tinker coffee honduras guama danta new bag
tinker coffee honduras guama danta new bag

Honduras - Guama Danta

from 5.00

Located in central Honduras, the community of Guama Danta is composed of several small villages and coffee farms. In this year's harvest, 87 coffee producers contributed lots that help build a wonderfully balanced and complex flavor profile in the cup.

This diverse coffee region is located primarily in Comayagua, a forested area high in the mountains that's known for being one of the most productive coffee-growing department in Honduras. Here, the red clay soils provide the nourishment and porosity for optimal plant growth. Coffee production is a multi-generation tradition, and farmers grow coffee in nearly every possible micro-climate. The result: unbelievably complex and versatile coffees. 

  • REGION: Guama Danta, Comayagua

  • PRODUCER: Multiple Smallholders
  • PROCESS: Washed
  • VARIETY: Lempiras, Caturra, Catuai, IHCAFE 90, Catimor
  • ELEVATION: 1500-1700 M
  • TASTING NOTES: Cherry, candied limes & baking spice
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